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Senior Journal: Today's News and Information for Senior Citizens & Baby Boomers

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Is Coffee the Solution to Everything from Cancer to Female Sex Drive?

Latest study says coffee protects women at high risk of breast cancer

Jan. 18, 2006 – Women at high risk of breast cancer before reaching age 70 reduced this pending danger by 80 percent by drinking six or more cups of coffee a day, says a new study – just one of several recent reports claiming health benefits of coffee. Health conscious senior citizens, always seeking the latest miracle drug, may find they have been taking it all along.

(All the coffee news is not good - see report below this story.)

The health benefits of coffee just keep pouring in. Besides the new cancer study linking higher coffee consumption to lower percentage of women who develop breast cancer, recent studies have suggested that -  

  ● those who drink more than three cups of coffee daily are less likely to develop high blood pressure,

  ● coffee drinkers are less likely to develop liver cancer,

  ● coffee is the number one source of healthy antioxidants in the American diet,

  ● coffee reduces development of type 2 diabetes,

  ● coffee prevents Parkinson's disease,

  ● coffee contributes to better short-term memory and

  ● last but not least, that coffee may increase sex drive in women.

The latest coffee study on breast cancer was conducted by Steven Narod of the University of Toronto. The study, published in the International Journal of Cancer in January, studied women with a very specific gene mutation known as BRCA1.

 

Related Stories

 
 

Coffee is Number One Source of Antioxidants in American Diet

Seniors Citizens Told Antioxidants Good for Preventing Almost Anything

Aug. 28, 2005 – Senior citizens are pounded with information about the benefits of antioxidants. There is research that says they are good for preventing about everything from Alzheimer’s to cancer, to heart disease, and even dementia in old dogs. The facts in a paper presented this morning, however, may surprise most people – coffee is by far the number one source of antioxidants in the American diet. Read more...

Read more on Nutrition, Vitamins, Supplements
 

Those women have an 80 percent risk of developing breast cancer before their 70th birthday. But according to Narod, those involved in his study, "... who drank six or more cups of coffee a day on average had about a 75 percent reduction in the risk of developing breast cancer."

Getting bigger headlines, however, is a recent study of sexual behavior in rats suggests that coffee serves as the equivalent of female Viagra.

In the study, female rats that got their first shot of caffeine before mating were quicker than uncaffeinated females to scurry back to a male rat after sex.

The caffeinated females weren't just looking for company. "It looks as if they wanted to have sex again," researcher Fay Guarraci, PhD, told WebMD. (Read full report)

That study was tentative at best, and looked only at rats which were not habitual coffee drinkers. So women who consume coffee rarely may find coffee to be a sexual stimulant.

But other health studies link coffee consumption to solid evidence that high levels of antioxidants in coffee carry health benefits and may reduce the risk of several cancers. A separate cancer study shows coffee drinkers are less likely to develop cancer of the liver as consumption levels increase.

A paper presented last year at the Radiological Society of North America (RSNA) in Chicago linked coffee drinking with better short-term memory. Florian Koppelstatter, M.D., Ph.D., said, "We were able to show that caffeine modulates a higher brain function through its effects on distinct areas of the brain." Koppelstatter is a radiology fellow at the Medical University-Innsbruck in Austria.

About information source:

Some of the information in this story was provided by Tastes of The World coffee company. The company focuses on specialty gourmet coffee not readily available in the US. Rare gourmet coffee is their business, so they make shopping with them risk-free: "If you are happy, tell a friend; if you are not, tell us."

Health benefits of gourmet coffees can be discussed at the Coffee Talk Forum: http://www.tastesoftheworld.net/talk/. Tastes of The World was recently interviewed by Radio New Zealand and profiled in a Reuters "News of the Weird" on their gourmet coffee called Kopi Luwak, because it passes through the digestive tract of the cat-like Palm Civet, and is the most expensive coffee in the world. Exotic Kopi Luwak coffee, from Indonesia, sells through the Tastes of The World web site at $175 per pound.

Cup of Not Good News

Coffee Limits Blood Flow to Heart During Exercise

Jan. 18, 2006 - All the coffee news is not good news, however, as a study published yesterday says two cups of coffee reduces the body's ability to boost blood flow to the heart muscle in response to exercise.

"Whenever we do a physical exercise, myocardial blood flow has to increase in order to match the increased need of oxygen. We found that caffeine may adversely affect this mechanism. It partly blunts the needed increase in flow," said Philipp A. Kaufmann, M.D., F.A.C.C., from the University Hospital Zurich and Center for Integrative Human Physiology CIHP in Zurich,

The researchers, including lead author Mehdi Namdar, M.D., F.A.C.C., studied only 18 young, healthy people who were regular coffee drinkers. The participants did not drink any coffee for 36 hours prior to the study testing.

In one part of the study, PET scans that showed blood flow in the hearts of 10 participants were performed before and immediately after they rode a stationary exercise bicycle.

In the second part of the study, the same type of myocardial blood-flow measurements were done in 8 participants who were in a chamber simulating the thin air at about 15,000 feet (4,500 meters) altitude. The high-altitude test was designed to mimic the way coronary artery disease deprives the heart muscle of sufficient oxygen. In both groups, the testing procedure was repeated 50 minutes after each participant swallowed a tablet containing 200 milligrams of caffeine, the equivalent of two cups of coffee.

The caffeine dose did not affect blood flow within the heart muscle while the participants were at rest. However, the blood flow measurements taken immediately after exercise were significantly lower after the participants had taken caffeine tablets. The effect was pronounced in the group in the high-altitude chamber.

Blood flow normally increases in response to exercise, and the results indicate that caffeine reduces the body's ability to boost blood flow to the muscle of the heart on demand.

Dr. Kaufmann said that caffeine may block certain receptors in the walls of blood vessels, interfering with the normal process by which adenosine signals blood vessels to dilate in response to the demands of physical activity.

"Although these findings seem not to have a clinical importance in healthy volunteers, they may raise safety questions in patients with reduced coronary flow reserve, as seen in coronary artery disease, particularly before physical exercise and at high-altitude exposure," the researchers wrote.

Although caffeine is a stimulant, these results also indicate that coffee may not necessarily boost athletic performance.

Although this study included only 18 participants, the researchers said that the differences they saw were large enough for them to be confident that the effect of caffeine on heart muscle blood flow is real.

Although the participants were all healthy, Dr. Kaufmann said that the results raise concerns about possible effects of caffeine in people with heart disease.

The researchers noted that other studies of coffee and heart disease have produced mixed results.

The study is in the Jan. 17, 2006, issue of the Journal of the American College of Cardiology.

Dr. Schindler said that further studies will be needed to answer the important questions raised by this study.

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